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Whole Almonds without Skin: Nature in its Pure State!
Almonds have been enjoyed for centuries in many cultures around the world. The whole, skinless variety preserves the authentic flavor and nutritional properties of the almond, making it an exceptional choice to enrich your recipes.
Culinary Versatility
- Nutritious Snack: Enjoy whole almonds as a nutritious and satisfying snack between meals.
- Addition to Sweet Recipes: Incorporate whole almonds into cake, cookie, granola, cereal bars and dessert recipes for an authentic flavor and crunchy texture.
- Mixed Nuts: Create a personalized nut mix with sliced almonds, walnuts, dried fruits and seeds, which you can find in this e-commerce store, for an energetic and healthy snack.
- Savory Dishes: Add whole almonds to savory dishes like salads, pastas, rices, and chicken dishes to create contrasts of flavors and textures.
Ingredients: almond without skin.
Nutritional Claims
- Low sugar content; No added sugar; contains naturally occurring sugars;
- Very low sodium/salt content; No added sodium/salt;
- High fiber content;
- Source of protein.
Additional Information
- The product does not contain GMOs (Genetically Modified Organisms);
- Product without food additives;
- May contain traces of peanuts, gluten, mustard, sesame seeds, soy and sulfites.
| Average Nutritional Values | per 100g |
|---|---|
| Energy | 2696 kJ / 644 kcal |
| Lipids | 58.7 g |
| of which saturated | 10.6 g |
| Carbohydrates | 2.5g |
| of which sugars | 2.2 g |
| Fiber | 12 g |
| Proteins | 20.4 g |
| Salt | < 0.01 g |
