White Sesame Seeds: A Delicate Dance of Flavor and Nutrition
White Sesame Seeds, symbols of delicacy and culinary tradition, have a charming history that dates back centuries. Originating from subtropical regions, these seeds have played a crucial role in many cuisines around the world, adding a subtle touch and an unmistakable texture.
Delicate Flavor and Crispy Texture
Each seed is a promise of delicate flavor and a crunchy texture that elevates your culinary creations. The subtlety of White Sesame Seeds offers a refined touch to a variety of dishes, from the simplest to the most elaborate. Let yourself be enveloped by the soft aroma and irresistible texture that these seeds provide.
Nutritional Benefits
- Source of Vegetable Protein: White Sesame Seeds are an excellent source of vegetable protein, contributing to muscle health and satiety.
- Essential Minerals: Rich in minerals such as calcium, iron and magnesium, these seeds promote bone, circulatory and muscular health.
- Beneficial Fatty Acids: They offer essential fatty acids, such as linoleic acid, which play a crucial role in cardiovascular health.
- Fibers for Digestion: They are rich in fiber, helping with digestive health and promoting intestinal regularity.
- Antioxidant Vitamins: They contain antioxidant vitamins, such as vitamin E, which help protect cells from free radical damage.
Versatility in Cooking
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Highlight in Breads and Pasta: Wrap your favorite breads and pastas with the soft touch of White Sesame Seeds for a unique experience.
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Elegance in Desserts: Add an elegant touch to desserts, such as cakes, cookies and ice cream, by incorporating these seeds.
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Crispy Top for Salads: Transform your salads by sprinkling White Sesame Seeds on top.
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Chicken and Fish Creations: Use as a topping for chicken or fish, providing not only flavor but also a delicious crunch.
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Sophisticated Side dish for Vegetables: Make your vegetables more attractive by adding White Sesame Seeds for a crunchy touch.
Ingredients: seeds of sesame white.
Nutritional Claims
- Low sugar content; No added sugars; contains naturally present sugars;
- Low sodium/salt content; No added sodium/salt;
- Source of fiber;
- Source of protein.
Additional information
- The product does not contain GMOs (Genetically Modified Organisms);
- Product without food additives;
- May contain traces of peanuts, tree nuts, gluten, mustard, soy It is sulfites.
Average nutritional values per 100g | |
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Energy/Energy value | 2560 KJ / 620 Kcal |
Lipids | 55 g |
of which saturated | 8.1g |
Carbohydrates | 6.4g |
of which sugars | 0.4g |
Fiber | 5.5g |
Proteins | 22.1g |
salt | 0.1g |