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White quinoa seeds

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White Quinoa Seeds: Nutritional Elegance in Every Grain

White Quinoa Seeds uncover an ancient narrative that dates back to the majestic heights of the Andes, where ancient civilizations cultivated this sacred grain. Revered as "the mother of all grains" by the Incas, quinoa played a crucial role in the daily diet, providing vitality and sustenance.

Mild Flavor and Delicate Texture

Let yourself be enveloped by the mild flavor and delicate texture of White Quinoa Seeds. With a light nutty note, white quinoa offers a refined dining experience, while its soft yet firm texture perfectly complements a variety of dishes.

Nutritional Benefits

  • Complete Protein: White Quinoa Seeds are an excellent source of complete protein, containing all the essential amino acids to support growth and repair of the body.

  • Essential Fibers: Rich in fiber, it promotes digestive health, regulates blood glucose levels and provides a lasting feeling of satiety.

  • Balanced Vitamins and Minerals: Offers a variety of nutrients including iron, magnesium, phosphorus, vitamins B and E, strengthening the immune system and supporting bone health.

  • Beneficial Fatty Acids: Contains omega-3 and omega-6 fatty acids, essential for cardiovascular and brain health.

  • Powerful Antioxidants: Contributes with antioxidants that fight free radicals, promoting cellular health and slowing down the aging process.

Versatility in Cooking

  • Light Follow-up: Serve as a side dish for meat, poultry or fish, adding nutrition and a gourmet touch.

  • Refreshing Salads: Add to salads for an explosion of freshness, combining with vegetables, fruits and aromatic sauces.

  • Rice and Pasta Recipes: Replace rice or pasta with White Quinoa Seeds in traditional dishes, providing a nutritional boost.

  • Tasty Main Dishes: Use as a base for main dishes, such as stir-fries, risottos and stews, incorporating nutritional richness.

 

Ingredients: white quinoa seeds.

Nutritional Claims

  • Low sugar content; No added sugars; Contains naturally present sugars;
  • Very low sodium/salt content; No added sodium/salt;
  • High fiber content;
  • Source of protein.

Additional information

  • The product does not contain GMOs (Genetically Modified Organisms);
  • Product without food additives;
  • The product does not contain substances in its composition that cause allergies or food intolerances, however it may contain traces of peanuts, tree nuts, gluten, mustard, sesame seeds, soy It is sulfites.
Average nutritional values ​​per 100g
Energy/Energy value 1464 KJ / 350 Kcal
Lipids 5.6g
of which saturated 0.7g
Carbohydrates 57 g
of which sugars 5 g
Fiber 7.8g
Proteins 14 g
salt 0.01 g

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