Almonds with Skin Natural

Natural Almonds with Skin: Nutrition and Versatility in Cooking

Almonds have a rich and ancient history, tracing their origins back to Central Asia and having been cultivated for thousands of years. Used by many ancient cultures, these little nutritional wonders have been prized for their flavor and energy value, making them a versatile and beloved food for centuries.

Authentic Taste and Texture

Experience the true essence of Almonds in Skin. Their rich and slightly buttery flavor, combined with their crunchy texture, offers a unique sensory experience.

Versatility in Cooking

• Nutritious Snack:  Enjoy whole almonds as a nutritious and satisfying snack between meals.
• Addition to Sweet Recipes:  Incorporate whole almonds into cake, cookie, granola, cereal bars and dessert recipes for an authentic flavor and crunchy texture.
• Mixed Nuts:   Create a personalized nut mix with sliced ​​almonds, walnuts, dried fruits and seeds, which you can find in this e-commerce store, for an energetic and healthy snack.
• Savory Dishes:  Add whole almonds to savory dishes like salads, pastas, rices, and chicken dishes to create contrasts of flavors and textures.

Ingredients : almond with skin.

Nutritional Claims

• Low sugar content; No added sugar; contains naturally occurring sugars;
• Very low sodium/salt content; No added sodium/salt;
• High fiber content;
• Source of protein.

Additional Information

• The product does not contain GMOs (Genetically Modified Organisms);
• Product without food additives;
• May contain traces of peanuts, gluten, mustard, sesame seeds, soy and sulfites .