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Goji berries

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Boji Berries: The Secret to a Healthier, Tastier Life

Goji Berries are a true treasure of nature, full of essential nutrients and health benefits. TAlso known as Lycium barbarum, they have a rich history that spans millennia. Originating in the mountainous regions of Asia, these carefully harvested berries were prized by ancient cultures for their health benefits and attributed with medicinal properties. Today, Goji Berries have conquered the world due to their exceptional taste and nutrition.

Incomparable flavor and texture

Goji Berries are known for their mild, sweet and slightly bitter flavor, complemented by a soft, chewy texture. Each Goji Berry is a pleasant sensory experience, making them ideal for eating alone or incorporated into recipes.

Nutritional Benefits

  • Rich in Antioxidants: Goji berries are one of the richest sources of natural antioxidants, such as carotenoids (including beta-carotene) and polyphenols, which help protect the body against free radical damage.

  • Source of Vital Nutrients: They are an excellent source of essential vitamins and minerals, including vitamin C, vitamin A, iron, zinc and fiber, which promote immune, eye and digestive health.

  • Heart Health Support: Some studies suggest that regular consumption of goji berries may contribute to cardiovascular health, helping to maintain healthy blood pressure and cholesterol levels.

  • Natural Energy: They are a source of natural energy, providing a boost of vitality when you need it most.

Culinary Versatility

  • Healthy snacks: Consume them as an energetic snack between meals or add them to nut and dried fruit mixes.

  • Smoothies and Yogurts: Add Goji Berries to smoothies, yogurts and breakfast cereals for a sweet and nutritious twist.

  • Sweet Recipes: Incorporate them into cakes, cookies, granolas and desserts for a touch of exotic flavor.

  • Savory Dishes: Try adding them to salads, rice dishes, meats or sweet and sour sauces to create flavor contrasts.


Ingredients: goji berries.

Nutritional claims

  • Low fat;
  • No added sugars; contains naturally present sugars;
  • No added sodium/salt;
  • High fiber content;
  • Source of fiber.

Additional information

  • The product does not contain GMOs (Genetically Modified Organisms);
  • Product without food additives;
  • May contain sulfites (proper to its nature) and traces of peanuts, tree nuts, gluten, mustard, sesame seeds It is soy.
Average nutritional values ​​per 100g
Energy/Energy value 1306 KJ / 754 Kcal
Lipids 66g
of which saturated 57g
Carbohydrates 23g
of which sugars 7g
Fiber 16g
Proteins 9g
salt 0.09g

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