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Cumin (ground)

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Regular price €3,32
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Ground Cumin: The Sensory Experience of Tradition and Unique Flavor

Originating from the Mediterranean region, cumin has played a crucial role in the cuisines of several ancient cultures, being appreciated for its aromatic properties and distinctive flavor.

Unmistakable flavor and texture

Ground cumin offers a burst of flavor and an irresistible aroma. Carefully ground to preserve its intensity, cumin adds an earthy, slightly spicy, citrusy layer to a variety of dishes. Their finely ground texture allows them to blend perfectly into your recipes, creating an authentic culinary experience.

Nutritional Benefits

  • Aid in Digestion: Cumin is known to promote digestive health, helping to reduce gas and stomach discomfort.

  • Source of Iron: Rich in iron, these small grains can contribute to preventing anemia and maintaining blood health.

  • Antioxidant Properties: Cumin has antioxidants that fight free radicals, promoting cellular health.

  • Cholesterol Regulation: Some studies suggest that cumin may help regulate blood cholesterol levels.

  • Rich in Essential Nutrients: In addition to iron, cumin provides nutrients such as manganese, calcium and magnesium.

Versatility in Cooking

  • Versatile Seasoning: Use ground cumin as a base seasoning for a variety of dishes, including meats, vegetables and sauces.

  • Breads and Pasta: Add a pinch to the ingredients of your bread dough, cakes or cookies for a touch of unique flavor.

  • Vegetable and Grain Dishes: Sprinkle over roasted vegetables, cooked grains or salads to enhance flavor.

  • Sauces and Soups: Add cumin to tomato sauces, soups and stews for extra depth of flavor.

  • Marinades and Grilling: Create aromatic marinades for meats or sprinkle over grilled foods for a burst of flavor.

Customer Reviews

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Sandra Semedo

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