Skinless Almond Flour: A Quality Nutritional and Culinary Experience
Explore the fascinating Skinless Almond Flour, a nutritional treasure that dates back centuries of culinary tradition. Carefully extracted from selected almonds, the flour maintains its natural and authentic essence, guaranteeing a unique flavor and texture experience.
Rich Flavor and Delicate Texture
Skinless Almond Flour captivates with its rich flavor and delicate texture. The finely ground grains provide exceptional smoothness to recipes, while the velvety flavor of the almonds stands out, adding a refined touch to each dish.
Nutritional Benefits
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Quality Protein: Rich in high-quality protein, almond flour supports muscle health and cellular function.
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Healthy Fats: Source of healthy fats, including monounsaturated fatty acids, which promote cardiovascular health.
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Satisfactory Fibers: With significant fiber content, it contributes to satiety, helping with balanced diets and weight control.
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Essential Vitamins and Minerals: It offers nutrients such as vitamin E, magnesium and calcium, which play crucial roles in bone and cellular health.
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Low Glycemic Index: It helps maintain stable blood sugar levels, making it a suitable option for diets focused on glycemic control.
Culinary Versatility
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Healthy Baking: Replace part of the wheat flour with our Almond Flour in bread, cake and muffin recipes for an improved nutritional profile.
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Crispy Coatings: Use it as a coating in chicken, fish or vegetable recipes, providing irresistible crunch and flavor.
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Enriching Smoothies: Add to smoothie mix for a nutritious dose and a touch of velvety texture.
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Ketogenic and Gluten-Free Meals: Ideal for ketogenic and gluten-free diets, almond flour is a versatile ally in various cuisines.
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Gourmet Desserts: Create gourmet desserts like pies, tarts and pastries that combine indulgence with nutritional benefits
Ingredients: flour of almond.
Nutritional claims
- No added sugars; contains naturally present sugars;
- Very low sodium/salt content; No added sodium/salt;
- High fiber content;
- Source of protein.
Additional information
- The product does not contain GMOs (Genetically Modified Organisms);
- Product without food additives;
- May contain traces of peanuts, gluten, mustard, sesame seeds, soy It is sulfites.
Average nutritional values per 100g | |
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Energy/Energy value | 2664 KJ / 543 Kcal |
Lipids | 50.6g |
of which saturated | 3.9g |
Carbohydrates | 19.7g |
of which sugars | 4.8g |
Fiber | 11.8g |
Proteins | 21.3g |
salt | 0.01g |