Fish Seasoning
A blend of salt from a saline spring, citrus fruit, herbs and spices for seasoning fish.
How to use
- Season fish before grilling, roasting or cooking.
- Add gradually to marinades.
- Use in fish dishes, adjusting the amount to taste.
Ingredients
Salt from a saline spring, lemon zest, pink peppercorn, coriander, smoked salt and fennel.
Storage
Store in a cool, dry place away from light.
Allergens
The product itself contains no allergens that must be declared. However, it may contain traces of peanuts, tree nuts, gluten, mustard, sesame seeds, soya and sulphites.
A blend of salt from a saline spring, citrus fruit, herbs and spices for seasoning fish.
How to use
- Season fish before grilling, roasting or cooking.
- Add gradually to marinades.
- Use in fish dishes, adjusting the amount to taste.
Ingredients
Salt from a saline spring, lemon zest, pink peppercorn, coriander, smoked salt and fennel.
Storage
Store in a cool, dry place away from light.
Allergens
The product itself contains no allergens that must be declared. However, it may contain traces of peanuts, tree nuts, gluten, mustard, sesame seeds, soya and sulphites.