Dark Chocolate Chips
Dark chocolate chips with a minimum total cocoa solids content of 45.8%, ready to eat or use in baking.
- Minimum total cocoa solids: 45.8%
- Chip format for easy measuring
- Available online in 125 g, 250 g, 500 g and 1 kg packs
How to use
Add to cookies, brownies, muffins, cakes, coatings, toppings and other desserts.
Ingredients
Sugar, cocoa mass, cocoa butter, dextrose and emulsifiers: E-322 (sunflower lecithin) and E-476. Total cocoa solids: 45.8% minimum.
Storage
Store in a cool, dry place between 15 °C and 25 °C, with relative humidity below 65%, away from direct sunlight, moisture and strong odours. Once opened, keep the pack tightly closed.
Allergens
The product itself contains no allergens that must be declared. However, it may contain traces of soya, milk and milk products, cereals containing gluten, peanuts, tree nuts, mustard, sesame seeds, sulphur dioxide and sulphites.
Frequently asked questions
What is the cocoa content?
The product has a minimum total cocoa solids content of 45.8%.
How should they be used?
Use in cookies, brownies, muffins, cakes, coatings, toppings or other desserts.
May they contain allergens?
They may contain traces of soya, milk, gluten, peanuts, tree nuts, mustard, sesame and sulphites.
How should it be stored?
Between 15 °C and 25 °C in a cool, dry place, with relative humidity below 65%, away from light and strong odours.
Which pack sizes are available online?
125 g, 250 g, 500 g and 1 kg.
Dark chocolate chips with a minimum total cocoa solids content of 45.8%, ready to eat or use in baking.
- Minimum total cocoa solids: 45.8%
- Chip format for easy measuring
- Available online in 125 g, 250 g, 500 g and 1 kg packs
How to use
Add to cookies, brownies, muffins, cakes, coatings, toppings and other desserts.
Ingredients
Sugar, cocoa mass, cocoa butter, dextrose and emulsifiers: E-322 (sunflower lecithin) and E-476. Total cocoa solids: 45.8% minimum.
Storage
Store in a cool, dry place between 15 °C and 25 °C, with relative humidity below 65%, away from direct sunlight, moisture and strong odours. Once opened, keep the pack tightly closed.
Allergens
The product itself contains no allergens that must be declared. However, it may contain traces of soya, milk and milk products, cereals containing gluten, peanuts, tree nuts, mustard, sesame seeds, sulphur dioxide and sulphites.
Frequently asked questions
What is the cocoa content?
The product has a minimum total cocoa solids content of 45.8%.
How should they be used?
Use in cookies, brownies, muffins, cakes, coatings, toppings or other desserts.
May they contain allergens?
They may contain traces of soya, milk, gluten, peanuts, tree nuts, mustard, sesame and sulphites.
How should it be stored?
Between 15 °C and 25 °C in a cool, dry place, with relative humidity below 65%, away from light and strong odours.
Which pack sizes are available online?
125 g, 250 g, 500 g and 1 kg.