ground cayenne pepper
ground cayenne pepper

Ground Cayenne Pepper

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Description

Ground cayenne pepper with a declared heat level of 20,000 SHU. Suitable for sauces, soups, stews, marinades, meat, vegetables and spice blends. Available in 125 g, 250 g, 500 g and 1 kg packs.

Features

  • Declared heat level of 20,000 SHU
  • Powdered texture
  • Suitable for recipes that call for heat

How to use

  • Add gradually to sauces, soups and stews
  • Use in marinades and with meat and vegetables
  • Add to spice blends

Ingredients

Ground cayenne pepper, 20,000 SHU.

Storage

Store in a cool, dry place, away from direct sunlight, moisture, strong odours and sources of contamination. Once opened, keep the pack tightly closed.

Allergens

The product itself contains no allergens that must be declared. However, it may contain traces of tree nuts, cereals containing gluten, mustard, sesame seeds, soya, sulphur dioxide and sulphites.

Nutrition declaration

Average nutritional values per 100 g

Nutrition declaration per 100 g
Nutrition information Per 100 g
Energy 1331 kJ / 318 Kcal
Fat 17,27 g
of which saturates 3,26 g
Carbohydrate 56,63 g
of which sugars 10,34 g
Fibre 27,2 g
Protein 12,01 g
Salt 0,08 g

Frequently asked questions

How much should I use?

Add gradually and adjust to your preferred heat level.

Which recipes can I use it in?

In sauces, soups, stews, marinades, meat, vegetables and spice blends.

Which pack sizes are available?

125 g, 250 g, 500 g and 1 kg.