The 70% Cocoa Dark Chocolate Medallions are a true celebration of the authentic cocoa flavor. With a crunchy texture and a deep aromatic profile, these medallions are ideal for dark chocolate lovers seeking intensity without compromising the purity of the ingredients. Made with a high cocoa content, these medallions stand out for the balance between the characteristic bitterness of dark chocolate and a slight sweetness that enhances the natural cocoa flavor. Versatility in Cooking - Enjoy plain, as a small daily luxury or an indulgent break. - Use in pastry and confectionery, ideal for melting, coating, or incorporating into cake, mousse, and truffle recipes. - Their medallion shape makes them practical to use and perfect for portion control, whether to savor slowly or to add a special touch to your culinary creations. - With a careful composition and quality raw materials, the 70% Cocoa Dark Chocolate Medallions are a premium choice for those who value flavor, authenticity, and simplicity.
