Black Chia Seeds
Black chia seeds for making puddings, adding to smoothies, using in recipes or sprinkling over salads, yoghurt and cereals.
Nutrition claims
- High in fibre.
- Source of protein.
- Low in sugars.
- Low in salt.
How to use
- Make healthy, delicious puddings by mixing black chia seeds with milk or a plant-based alternative.
- Add one tablespoon of black chia seeds to give your smoothies an interesting texture and increase their nutritional value.
- Use as an egg substitute in vegan recipes or to add a nutritional boost to baked dishes.
- Sprinkle black chia seeds over salads, yoghurt or cereals for extra nutrients and crunch.
Ingredients
Chia seeds.
Storage
Follow the storage instructions shown on the packaging.
Allergens
The product itself contains no allergens that must be declared. However, it may contain traces of peanuts, tree nuts, cereals containing gluten, milk and milk products, mustard, sesame seeds, soya, sulphur dioxide and sulphites.
Source: INSA/PortFIR, v7.1–2026. Average reference values.
Frequently asked questions
What are Black Chia Seeds?
Black chia seeds for making puddings, adding to smoothies, using in recipes or sprinkling over salads, yoghurt and cereals.
How should they be used?
Make healthy, delicious puddings by mixing black chia seeds with milk or a plant-based alternative. Add one tablespoon of black chia seeds to give your smoothies an interesting texture and increase their nutritional value.
How should they be stored?
Follow the storage instructions shown on the packaging.
Black chia seeds for making puddings, adding to smoothies, using in recipes or sprinkling over salads, yoghurt and cereals.
Nutrition claims
- High in fibre.
- Source of protein.
- Low in sugars.
- Low in salt.
How to use
- Make healthy, delicious puddings by mixing black chia seeds with milk or a plant-based alternative.
- Add one tablespoon of black chia seeds to give your smoothies an interesting texture and increase their nutritional value.
- Use as an egg substitute in vegan recipes or to add a nutritional boost to baked dishes.
- Sprinkle black chia seeds over salads, yoghurt or cereals for extra nutrients and crunch.
Ingredients
Chia seeds.
Storage
Follow the storage instructions shown on the packaging.
Allergens
The product itself contains no allergens that must be declared. However, it may contain traces of peanuts, tree nuts, cereals containing gluten, milk and milk products, mustard, sesame seeds, soya, sulphur dioxide and sulphites.
Source: INSA/PortFIR, v7.1–2026. Average reference values.
Frequently asked questions
What are Black Chia Seeds?
Black chia seeds for making puddings, adding to smoothies, using in recipes or sprinkling over salads, yoghurt and cereals.
How should they be used?
Make healthy, delicious puddings by mixing black chia seeds with milk or a plant-based alternative. Add one tablespoon of black chia seeds to give your smoothies an interesting texture and increase their nutritional value.
How should they be stored?
Follow the storage instructions shown on the packaging.