Ground Coriander Seeds
Ground coriander seeds (Coriandrum sativum), a pale brown powder with a mild aroma, for seasonings, sauces, spice blends and other recipes.
How to use
- Add to seasonings and marinades.
- Use in soups, stews and sauces.
- Add to spice blends and bread recipes.
Ingredients
Ground coriander seeds (Coriandrum sativum).
Allergens
The product contains no allergens that must be declared as ingredients. However, due to the risk of cross-contamination, it may contain traces of cereals containing gluten, celery, mustard and sesame seeds.
Storage
Store in a cool, dry place, away from direct sunlight, moisture, strong odours and sources of contamination. Once opened, keep the package tightly closed.
Frequently asked questions
What are ground coriander seeds?
They are dried Coriandrum sativum seeds ground into a pale brown powder.
How should ground coriander be used?
Use it in seasonings, sauces, spice blends, marinades, soups and stews.
What is the ingredient?
Ground coriander seeds (Coriandrum sativum).
What traces may it contain?
The product contains no allergens that must be declared as ingredients. However, due to the risk of cross-contamination, it may contain traces of cereals containing gluten, celery, mustard and sesame seeds.
How should it be stored?
Store in a cool, dry place, away from direct sunlight, moisture, strong odours and contamination; close tightly after opening.
Ground coriander seeds (Coriandrum sativum), a pale brown powder with a mild aroma, for seasonings, sauces, spice blends and other recipes.
How to use
- Add to seasonings and marinades.
- Use in soups, stews and sauces.
- Add to spice blends and bread recipes.
Ingredients
Ground coriander seeds (Coriandrum sativum).
Allergens
The product contains no allergens that must be declared as ingredients. However, due to the risk of cross-contamination, it may contain traces of cereals containing gluten, celery, mustard and sesame seeds.
Storage
Store in a cool, dry place, away from direct sunlight, moisture, strong odours and sources of contamination. Once opened, keep the package tightly closed.
Frequently asked questions
What are ground coriander seeds?
They are dried Coriandrum sativum seeds ground into a pale brown powder.
How should ground coriander be used?
Use it in seasonings, sauces, spice blends, marinades, soups and stews.
What is the ingredient?
Ground coriander seeds (Coriandrum sativum).
What traces may it contain?
The product contains no allergens that must be declared as ingredients. However, due to the risk of cross-contamination, it may contain traces of cereals containing gluten, celery, mustard and sesame seeds.
How should it be stored?
Store in a cool, dry place, away from direct sunlight, moisture, strong odours and contamination; close tightly after opening.