Ground Sweet Smoked Paprika
Product description
Product obtained by grinding ripe, sound, clean, dry fruits of varieties of Capsicum annuum, without the addition of artificial colourings (Sudan I,II,III,IV, Bixina, etc.). The fruits are dried and smoked over oak wood fires before grinding.
- Sweet smoked paprika powder
- Characteristic smoky aroma
- Available online in 125 g, 250 g, 500 g and 1 Kg sizes
How to use
Sprinkle over or add to sauces, marinades, stews, vegetables, meat, fish and spice blends.
Ingredients
Dried, smoked, ground fruits of Capsicum annuum.
Storage
Store in a cool, dry place, away from direct sunlight, moisture, strong odours and sources of contamination. Once opened, keep the package tightly closed.
Frequently asked questions
What is ground sweet smoked paprika?
It is sweet paprika powder made from smoked, ground peppers.
How should it be used?
Use in sauces, marinades, stews, vegetables, meat, fish and spice blends.
How should it be stored?
Store in a cool, dry place, away from light, moisture, strong odours and contamination. Once opened, keep tightly closed.
Product description
Product obtained by grinding ripe, sound, clean, dry fruits of varieties of Capsicum annuum, without the addition of artificial colourings (Sudan I,II,III,IV, Bixina, etc.). The fruits are dried and smoked over oak wood fires before grinding.
- Sweet smoked paprika powder
- Characteristic smoky aroma
- Available online in 125 g, 250 g, 500 g and 1 Kg sizes
How to use
Sprinkle over or add to sauces, marinades, stews, vegetables, meat, fish and spice blends.
Ingredients
Dried, smoked, ground fruits of Capsicum annuum.
Storage
Store in a cool, dry place, away from direct sunlight, moisture, strong odours and sources of contamination. Once opened, keep the package tightly closed.
Frequently asked questions
What is ground sweet smoked paprika?
It is sweet paprika powder made from smoked, ground peppers.
How should it be used?
Use in sauces, marinades, stews, vegetables, meat, fish and spice blends.
How should it be stored?
Store in a cool, dry place, away from light, moisture, strong odours and contamination. Once opened, keep tightly closed.