Almond Butter 250 g
In search of a distinctive flavour, we created our almond butter!
Each jar tells the story of a process that transforms simple skinless almonds from the Iberian Peninsula into the silky butter so characteristic of Casca Rija.
Whichever butter we make, our process is always the same and consists of 3 essential steps designed to deliver a surprisingly flavourful result: roasting, selection and transforming the nuts into a velvety butter.
1 - Roasting the almonds is the first step and is essential for a delicious final flavour.
2 - Once cooled, the almonds are selected by hand by our team. This remains an important process that we will not compromise on, reflecting our commitment to quality.
3 - The third production step is transforming the almonds into a creamy, silky butter, an essential characteristic for both flavour and texture.
The finishing touch is one of our revealed secrets: the addition of just the right amount of exotic spices. The smoothness and sweetness of ground cinnamon and the gently spicy intensity of dried ginger powder come together with the silky almond butter.
The result? An aromatic almond butter with a unique flavour!
How to Use
- Spread on bread, toast or pancakes;
- With fruit, yoghurt, porridge or smoothies;
- In recipes, desserts and sauces;
- Straight from the spoon, according to preference.
Ingredients
Skinless almonds (99,8%) [origin: EU], cinnamon, ginger.
Product made and packaged in Portugal.
Nutrition Claims
- Low sugar
- No added sugars
- Contains naturally occurring sugars
- No added sodium/salt
- High in fibre
- Source of protein.
Additional Information
- The product does not contain GMOs (Genetically Modified Organisms)
- Product without food additives
Allergens
This product contains almonds. May contain traces of peanuts, cereals containing gluten, milk, mustard, sesame seeds, soya, and sulphur dioxide and sulphites.
Storage
Store in a cool, dry place, away from strong odours and possible sources of contamination. After opening, keep the packaging tightly closed.
Frequently Asked Questions
How can I enjoy Almond Butter?
It can be enjoyed on bread, toast, pancakes, fruit, yoghurt or porridge, in smoothies and recipes, or straight from the spoon.
Why can oil appear on the surface of Almond Butter?
The nut oil may separate naturally. Stir well before eating.
What are the allergens in Almond Butter?
The product contains almonds. May contain traces of peanuts, cereals containing gluten, milk, mustard, sesame seeds, soya, and sulphur dioxide and sulphites.
Where is Almond Butter made?
Product made and packaged in Portugal.
In search of a distinctive flavour, we created our almond butter!
Each jar tells the story of a process that transforms simple skinless almonds from the Iberian Peninsula into the silky butter so characteristic of Casca Rija.
Whichever butter we make, our process is always the same and consists of 3 essential steps designed to deliver a surprisingly flavourful result: roasting, selection and transforming the nuts into a velvety butter.
1 - Roasting the almonds is the first step and is essential for a delicious final flavour.
2 - Once cooled, the almonds are selected by hand by our team. This remains an important process that we will not compromise on, reflecting our commitment to quality.
3 - The third production step is transforming the almonds into a creamy, silky butter, an essential characteristic for both flavour and texture.
The finishing touch is one of our revealed secrets: the addition of just the right amount of exotic spices. The smoothness and sweetness of ground cinnamon and the gently spicy intensity of dried ginger powder come together with the silky almond butter.
The result? An aromatic almond butter with a unique flavour!
How to Use
- Spread on bread, toast or pancakes;
- With fruit, yoghurt, porridge or smoothies;
- In recipes, desserts and sauces;
- Straight from the spoon, according to preference.
Ingredients
Skinless almonds (99,8%) [origin: EU], cinnamon, ginger.
Product made and packaged in Portugal.
Nutrition Claims
- Low sugar
- No added sugars
- Contains naturally occurring sugars
- No added sodium/salt
- High in fibre
- Source of protein.
Additional Information
- The product does not contain GMOs (Genetically Modified Organisms)
- Product without food additives
Allergens
This product contains almonds. May contain traces of peanuts, cereals containing gluten, milk, mustard, sesame seeds, soya, and sulphur dioxide and sulphites.
Storage
Store in a cool, dry place, away from strong odours and possible sources of contamination. After opening, keep the packaging tightly closed.
Frequently Asked Questions
How can I enjoy Almond Butter?
It can be enjoyed on bread, toast, pancakes, fruit, yoghurt or porridge, in smoothies and recipes, or straight from the spoon.
Why can oil appear on the surface of Almond Butter?
The nut oil may separate naturally. Stir well before eating.
What are the allergens in Almond Butter?
The product contains almonds. May contain traces of peanuts, cereals containing gluten, milk, mustard, sesame seeds, soya, and sulphur dioxide and sulphites.
Where is Almond Butter made?
Product made and packaged in Portugal.