Ground Hot Smoked Paprika
Hot smoked paprika powder made from smoked, ground hot peppers. It has a red colour and a hot, smoky flavour suited to stews, sauces, marinades, meat and oven-baked dishes. Available in 125 g, 250 g, 500 g and 1 Kg sizes.
Characteristics
- Hot, smoky flavour
- Powdered texture
- Suitable for seasonings, marinades and sauces
How to use
- Season meat, vegetables and oven-baked dishes
- Add to stews, sauces and marinades
- Use in hummus, pâtés and spice blends
Ingredients
Hot smoked paprika powder made from smoked, ground hot peppers.
Storage
Store in a cool, dry place, away from direct sunlight, moisture, strong odours and sources of contamination. Once opened, keep the package tightly closed.
Allergens
The product itself contains no allergens that must be declared. However, it may contain traces of peanuts, tree nuts, cereals containing gluten, milk and milk products, mustard, sesame seeds, soya, sulphur dioxide and sulphites.
Frequently asked questions
Is this paprika hot?
Yes. This variety has a hot, smoky flavour.
What dishes can I use it in?
Use it in stews, sauces, marinades, meat, vegetables, hummus and oven-baked dishes.
What sizes are available?
125 g, 250 g, 500 g and 1 Kg.
Hot smoked paprika powder made from smoked, ground hot peppers. It has a red colour and a hot, smoky flavour suited to stews, sauces, marinades, meat and oven-baked dishes. Available in 125 g, 250 g, 500 g and 1 Kg sizes.
Characteristics
- Hot, smoky flavour
- Powdered texture
- Suitable for seasonings, marinades and sauces
How to use
- Season meat, vegetables and oven-baked dishes
- Add to stews, sauces and marinades
- Use in hummus, pâtés and spice blends
Ingredients
Hot smoked paprika powder made from smoked, ground hot peppers.
Storage
Store in a cool, dry place, away from direct sunlight, moisture, strong odours and sources of contamination. Once opened, keep the package tightly closed.
Allergens
The product itself contains no allergens that must be declared. However, it may contain traces of peanuts, tree nuts, cereals containing gluten, milk and milk products, mustard, sesame seeds, soya, sulphur dioxide and sulphites.
Frequently asked questions
Is this paprika hot?
Yes. This variety has a hot, smoky flavour.
What dishes can I use it in?
Use it in stews, sauces, marinades, meat, vegetables, hummus and oven-baked dishes.
What sizes are available?
125 g, 250 g, 500 g and 1 Kg.